Friday, November 25, 2022
AT THE TABLE OF LA FORTEZZA: THE ENCHANTMENT OF TUSCAN COOKING FROM THE LUNIGIANA REGION
Sunday, November 20, 2022
PARISIAN BY DESIGN: INTERIORS BY DAVID JIMENEZ
Parisian by Design: Interiors by David Jimenez, written by Diane Dorrans Saeks, is one of the most breathtaking books I have ever reviewed. Words can’t describe how rich and beautiful this French-influenced book is.
From the textures, colors, art, collectibles,
books and furniture, how-to sections, antique dealers, art galleries, there is nothing missing here. I could not put this must-have book down.
Monday, November 14, 2022
SUZANNE KASLER: EDITED STYLE
I have been following Suzanne Kasler’s work for many years, and her love for mixing architecture and design is most important to me. I also love her use of neutrals and texture. Needless to say, she is one of my favorite designers.
Suzanne also designs signature collections for Hickory Chair, Visual Comfort, Ballard Designs, Lee Jofa, La Cormier, and Mirror Home.
Every page here is stunning, and I hope that all of you add this book to your collection. Below I have chosen some of my favorites.
ENJOY!
Wednesday, November 9, 2022
OCCASIONS TO CELEBRATE: COOKING AND ENTERTAINING WITH STYLE: ALEX HITZ
By far one of the best entertainment and food books out there. You have knocked it out of the ballpark, Alex!
Filled with some of the most beautiful and delicious recipes out there, created and prepared by his friends and families, this wonderful chef and host hasn’t left anything undone.
Below, you will find several images that I have chosen to share with you that showcase soups, salads, sauces, main dishes and so much more. ENJOY!
Wednesday, May 18, 2022
THE ART OF PANTRY COOKING: MEALS FOR FAMILY AND FRIENDS BY RONDA CARMAN
I am in love with Ronda Carmen’s new book, The Art of Pantry Cooking, and I plan to wear this book out. I also follow Rhonda on her Facebook, The Cooking Club With Ronda Carmen, which is absolutely fabulous!
In the beginning of the book, Ronda shares the perfect pantry basics page. She also lists many of those basics on the first page. The meals she creates from dried fruits, freeze dried herbs, grains, starches, spices, and so many other staples are almost endless. Some meals offer added meat or vegetables, but so many pantry favorites are prepared from ingredients from the pantry.
Below I have added several of my favorite images. ENJOY!
Wednesday, April 20, 2022
THE SUSTAINABLE HOME: EASY WAYS TO LIVE WITH NATURE IN MIND BY IDA MAGNTORN
Monday, April 11, 2022
THE FRENCH ROYAL WARDROBE: THE HOTEL DE LAS MARINE RESTORED BY JEROME HANOVER AND GABRIEL BAURET
The French Royal Wardrobe: The Hotel de la Marine Restored, is as stunning a book as they come. I pored over the book for several hours, devouring every page.
This hotel is a monument on Paris’s Place de la Concorde, constructed in the eighteenth century by Ange-Jacques Gabriel. It is decorated with the King’s furniture and the crown’s treasures.
The restoration was completed in 2021, and the building opened to the public. The history throughout the hotel is breathtaking.
Below is a small collection of images below! ENJOY!







































